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Are you tired of flimsy plasticware? Do you need an all-in-one food storage and steamer solution? Then the Fish and Veggie Steamer Set is for you! With durable microwave-safe and dishwasher-safe plastic, a latching lid, and a removable steamer tray, this steamer set is heavy-duty and versatile. Cooking tilapia, bass, trout, salmon, and other fish has never been easier. To Steam Vegetables It is important to add at least 2 Tbsp of water on the bottom tray. Open vent on lid to release steam while cooking and partially close to keep hot air in after cooking. It is important that the lid does not seal after cooking. Test every 2 to 3 minutes with a fork to keep your vegetables from over cooking. Allow to stand for 1-3 minutes after cooking. Be careful of escaping steam. To Steam Fish Add 2 Tbsp of water to bottom of steamer. Cut fish into serving size pieces and place into steamer. Lightly coat top of fish with butter or oil. Season to taste with salt and pepper. Top with fresh lemon juice or slices. Cover fish and microwave on medium for 3 minutes, check to see if done. If not done, continue microwaving for 2 minutes or until fish flakes easily with a fork. Other suggestions: Top with your favorite bread crumb mixture. Sprinkle with thyme or dill for added flavor.
Home Products Essentials Microwavable Fish Pasta and Veggie Steamer with Steam Vent BPA Free 11.5 x 8 832 - BN657KOLY